'If only we could all write as brilliantly on Italy and its food as John Dickie does. He may well know Italy and Italians better than they know themselves' Stanley Tucci The new edition of the much-loved classic, with a fresh chapter that brings the surprising and moreish tale of the Italian way of eating right up to the present. Delizia! takes the reader on a revelatory historical journey through the flavours of the cities that shaped the Italian love for good eating. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of Italian life, Delizia! shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine. With its mix of vivid story-telling, ground-breaking research and shrewd analysis, John Dickie's Delizia! is as appetising as the dishes it describes.

Hailed in Italy as the best book ever written about the mafia in any language, "Cosa Nostra" is a fascinating, violent, and darkly comic account that reads like fiction and takes us deep into the inner sanctum of this secret society where few have dared to tread.In this gripping history of the Sicilian mafia, John Dickie uses startling new research to reveal the inner workings of this secret society with a murderous record. He explains how the mafia began, how it responds to threats and challenges, and introduces us to the real-life characters that inspired the American imagination for generations, making the mafia an international, larger than life cultural phenomenon. Dickie's dazzling cast of characters includes Antonio Giammona, the first "boss of bosses''; New York cop Joe Petrosino, who underestimated the Sicilian mafia and paid for it with his life; and Bernard "the Tractor" Provenzano, the current boss of bosses who has been hiding in Sicily since 1963.

'If only we could all write as brilliantly on Italy and its food as John Dickie does. He may well know Italy and Italians better than they know themselves' Stanley Tucci The new edition of the much-loved classic, with a fresh chapter that brings the surprising and moreish tale of the Italian way of eating right up to the present. Delizia! takes the reader on a revelatory historical journey through the flavours of the cities that shaped the Italian love for good eating. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of Italian life, Delizia! shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine. With its mix of vivid story-telling, ground-breaking research and shrewd analysis, John Dickie's Delizia! is as appetising as the dishes it describes.

In MAFIA REPUBLIC, John Dickie, Professor of Italian Studies at University College, London and author of the international bestsellers COSA NOSTRA and MAFIA BROTHERHOODS, shows how the Italian mafias have grown in power and become more and more interconnected, with terrifying consequences. In 1946, Italy became a democratic Republic, thereby entering the family of modern western nations. But deep within Italy there lurked a forgotten curse: three major criminal brotherhoods, whose methods had been honed over a century of experience. As Italy grew, so did the mafias. Sicily's Cosa Nostra, the camorra from Naples, and the mysterious 'ndrangheta from Calabria stood ready to enter the wealthiest and bloodiest period of their long history. Italy made itself rich by making scooters, cars and handbags. The mafias carved out their own route to wealth through tobacco smuggling, construction, kidnapping and narcotics. And as criminal business grew exponentially, the mafias grew not just more powerful, but became more interconnected. By the 1980s, Southern Italy was on the edge of becoming a narco-state. The scene was set for a titanic confrontation between heroic representatives of the law, and mafiosi who could no longer tolerate any obstacle to their ambitions. This was a war for Italy's future as a civilized country. At its peak in 1992-93, the 'ndrangheta was beheading people in the street, and the Sicilian mafia murdered its greatest enemies, investigating magistrates Giovanni Falcone and Paolo Borsellino, before embarking on a major terrorist bombing campaign on the Italian mainland. Today, the long shadow of mafia history still hangs over a nation wracked by debt, political paralysis, and widespread corruption. While police put their lives on the line every day, one of Silvio Berlusconi's ministers said that Italy had to 'learn to live with the mafia'; suspicions of mafia involvement still surround some of the country's most powerful media moguls and politicians. The latest investigations show that its reach is astonishing: it controls much of Europe's wholesale cocaine trade, and representatives from as far away as Germany, Canada and Australia come to Calabria to seek authorisation for their affairs. Just when it thought it had finally contained the mafia threat, Italy is now discovering that it harbours the most global criminal network of them all. The Financial Times described John Dickie's MAFIA BROTHERHOODS as 'Powered by the sort of muscular prose that one associates with great detective fiction' and in MAFIA REPUBLIC John Dickie again marries outstanding scholarship with compelling storytelling.

'Convincingly researched and thoroughly entertaining' - Wall Street Journal THE TIMES BEST BOOKS OF 2020 'This book shows that, despite rumours of demon dwarfs, piano-playing crocodiles and world domination, the real story of the Freemasons is one of male eccentricity.' 'The Craft is a superb book that often reads like an adventure novel. It's informative, fascinating and often very funny. The depth of research is awe-inspiring, but what really makes this book is the author's visceral understanding of what constitutes a good story.' - The Times Book of the Week '[John Dickie] takes on this sensational subject with a wry turn of phrase and the cool judgment of a fine historian... I enjoyed this book enormously. Dickie's gaze is both wide and penetrating. He makes a persuasive case for masonry's historic importance.' - Dominic Sandbrook, Sunday Times 'The Craft is a shadow history of modernity. Though more sober than most lodge meetings, it is, like its subject, ingenious and frequently bizarre... The Craft is well-crafted and sensible, making good use of English archives which have only recently been opened.' - Spectator *** Insiders call it 'the Craft'. To the rest of us, Freemasonry is mysterious and suspect. Yet its story is peopled by some of the most distinguished men of the last three centuries: Winston Churchill and Walt Disney; Wolfgang Mozart and Shaquille O'Neal; Benjamin Franklin and Buzz Aldrin; Rudyard Kipling and 'Buffalo Bill' Cody; Duke Ellington and the Duke of Wellington. Founded in London in 1717 as a set of character-forming ideals and a way of binding men in fellowship, Freemasonry proved so addictive that within two decades it had spread across the globe. Masonic influence became pervasive. Under George Washington, the Craft became a creed for the new American nation. Masonic networks held the British empire together. Under Napoleon, the Craft became a tool of authoritarianism and then a cover for revolutionary conspiracy. Both the Mormon Church and the Sicilian mafia owe their origins to Freemasonry. The Masons were as feared as they were influential. In the eyes of the Catholic Church, Freemasonry has always been a den of devil-worshippers. For Hitler, Mussolini and Franco the Lodges spread the diseases of pacifism, socialism and Jewish influence, so had to be crushed. Professor Dickie's The Craft is a surprising and enthralling exploration of a movement that not only helped to forge modern society, but still has substantial contemporary influence. With 400,000 members in Britain, over a million in the USA, and around six million across the world, understanding the role of Freemasonry is as important now as it has ever been.

COSA NOSTRA is the compelling story of the Sicilian mafia, the world's most famous, most secretive and most misunderstood criminal fraternity. The mafia has been given many names since it was founded one hundred and forty years ago: the Sect, the Brotherhood, the Honoured Society, and now Cosa Nostra. Yet as times have changed, the mafia's subtle and bloody methods have remained the same. Now, for the first time, COSA NOSTRA reconstructs the complete history of the Sicilian mafia from its origins to the present day, from the lemon groves and sulphur mines of Sicily, to the streets of Manhattan. COSA NOSTRA is a definitive history, rich in atmosphere, and with the narrative pace of the best detective fiction, and has been updated to make it the most vital contemporary account of the mafia ever published. The mob genre has finally grown up.

An enthralling history of Italian organised crime by the author of the international bestseller COSA NOSTRA. The Sicilian mafia, or Cosa Nostra, is far from being Italy's only dangerous criminal fraternity. The south of the country hosts two other major mafias: the camorra, from Naples and its hinterland; and the 'ndrangheta, the mafia from the poor and isolated region of Calabria that has now risen to become the most powerful mob of all. Each of these brotherhoods has its own methods, its own dark rituals, its own style of ferocity and corruption. Their early history is little known; indeed some of it has been entirely shrouded in myth and silence until now. MAFIA BROTHERHOODS is a book of breathtaking ambition, charting the birth and rise of all three of Italy's mafias. It blends ground-breaking archival research, passionate narrative, and shrewd historical analysis to bring Italy's unique 'criminal ecosystem', and the three terrifying criminal brotherhoods that evolved within it, to life on the page.

An army is in retreat through the devastation of a land ripped apart by war. Along roads, in ditches, upon fields, the corpses pile higher. Regiments cease to exist overnight. Men build fires, falling forward into the flames where they broil. The hospital wards are overwhelmed by infection. Provisions become scarce. As they pass the empty blackened ruins of hovels, the abused natives ambush them and the soldiers carve their own epitaphs into wood in anticipation of their murder. But as the angel of death reaches out to Neverne, he defies her and marches on, determined to reach the Corundir harbour where a fleet awaits the survivors. Only then will he surrender to her, once he has emerged triumphant from the ruins of the world and saved the one woman he has always loved.

"Have you ever wanted to die? Have you ever ventured right to the brink only to pull back at the last minute? Well, Ovenheads Incorporated is that friendly pat on the back that tips you over the edge." Meet Ovenheads Inc. They kill people. "You're telling me that everybody dies. And I'm telling you that I can't. You can flash forward a trillion years and as many more besides and I'll write you a postcard cos I've watched the universe darken but me, I'm hanging in there." Meet December. She's immortal and she wants to die. "Death isn't a comfort, it's not a relief or a release. It's a cold, cruel, mad, sad, stupid habit to get into and we should know better, we should do better." Meet Will. He's her chosen executioner. And he wants to live forever. ... You can see where this is going, right? She's an angel with a death wish, he's the man with a gun, she wants to die and he doesn't want to kill her. Cue drama Cue intrigue Cue witty banter about life, love, and death, mix in some steamy sex, throw in a little profundity and a LOT of profanity, stir in a missing week, add some giant fluffy bunnies in sombreros, and build to the dramatic climax of a rather nice picnic and you have: (in a solemn voice) The Angel of the Abattoir (toir, toir, toir). And the man with the gun, don't forget him.

Through a riveting narrative both disturbing and disturbingly relevant to the present, Blood Brotherhoods shines a new light on the development of organized crime in Italy. Dickie draws on research that has never been seen before to examine the myths surrounding the three largest and most violent mafia groups--divulging the secrets, intrigues, histories and documents of the real stories behind the Honored Society's most brutal crimes. Cosa Nostra, the Sicilian mafia made infamous to Americans by television shows like The Sopranos and classic films like The Godfather is not the only dangerous criminal fraternity active in Italy. The country hosts two other major mafias: the Camorra from Naples and the 'ndrangheta, the Mafia from the poor and isolated region of Calabria that has now risen to become the most powerful mob group active today. Each of these brotherhoods has its own methods, its own dark rituals, its own style of ferocity and corruption. Yet violence is only the beginning. The mafias have corrupted Italy's institutions, drastically curtailed the life-chances of its citizens, evaded justice, and set up their own self-interested meddling as an alternative to the courts. The staggering reach of organized crime in Italy hangs over a nation racked by debt, political paralysis, and widespread corruption. The largest mafia factions control much of Europe's wholesale cocaine trade and about three percent of Italy's total GDP. These are not solitary or static criminal organisms, nor are the Mafiosi that comprise them primitive gangsters. Sicily might have given the world the term 'mafia, ' but the history of organized crime in Italy is as much about Italy's weakness as it is about the mafia's strength. Italy itself is revealed to be a criminal ecosystem and a key player, in its own right, within the bowels of the Honored Society. Blood Brotherhoods is a book of breathtaking ambition. It blends archival detective work, passionate narrative, and shrewd analysis to bring Italy's unique criminal underworld, and the three terrifying criminal brotherhoods that have evolved within it, to life on the page.

This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!

This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone

Buon appetito Everyone loves Italian food. But how did the Italians come to eat so well?

The answer lies amid the vibrant beauty of Italy's historic cities. For a thousand years, they have been magnets for everything that makes for great eating: ingredients, talent, money, and power. Italian food is "city" food.

From the bustle of medieval Milan's marketplace to the banqueting halls of Renaissance Ferrara; from street stalls in the putrid alleyways of nineteenth-century Naples to the noisy trattorie of postwar Rome: in rich slices of urban life, historian and master storyteller John Dickie shows how taste, creativity, and civic pride blended with princely arrogance, political violence, and dark intrigue to create the world's favorite cuisine. "Delizia " is much more than a history of Italian food. It is a history of Italy told through the flavors and character of its cities.

A dynamic chronicle that is full of surprises, "Delizia " draws back the curtain on much that was unknown about Italian food and exposes the long-held canards. It interprets the ancient Arabic map that tells of pasta's true origins, and shows that Marco Polo did not introduce spaghetti to the Italians, as is often thought, but did have a big influence on making pasta a part of the American diet. It seeks out the medieval recipes that reveal Italy's long love affair with exotic spices, and introduces the great Renaissance cookery writer who plotted to murder the Pope even as he detailed the aphrodisiac qualities of his ingredients. It moves from the opulent theater of a Renaissance wedding banquet, with its gargantuan ten-course menu comprising hundreds of separate dishes, to the thin soups and bland polentas that would eventually force millions to emigrate to the New World. It shows how early pizzas were disgusting and why Mussolini championed risotto. Most important, it explains the origins and growth of the world's greatest urban food culture.

With its delectable mix of vivid storytelling, groundbreaking research, and shrewd analysis, "Delizia " is as appetizing as the dishes it describes. This passionate account of Italy's civilization of the table will satisfy foodies, history buffs, Italophiles, travelers, students -- and anyone who loves a well-told tale.

Not since Anthony Eden launched the Suez War in 1956 has Britain's foreign policy provoked such intense controversy. Every Government statement throughout the recent Iraq crisis has highlighted the strains of Prime Minister Tony Blair in taking a reluctant country into war. Walking a diplomatic tightrope, he has sought to balance his transatlantic loyalties as a steadfast ally of the United States with his electoral pledge of strengthening Britain's position "at the heart of Europe". Each decision was destined to have a serious impact not just in the Labour Party but among ordinary British voters prepared as never before to parade their views in the streets. The Prime Minister also had to recognise the momentous repercussions his decisions could have on the credibility of the UN, the unity of Europe, the effectiveness of NATO and the cohesion of the Commonwealth. How are these British foreign policy decisions taken? How do British diplomacy and decision-making actually work? For generations the Foreign Office operated as an elitist, secretive institution resisting intrusion and change. Now, with this book, the doors have been opened on the quiet revolution which has transformed the Foreign Office. John Dickie's penetrating journey through the corridors of power reveals for the first time how the new mandarins are tested, selected, trained and promoted in Britain's Diplomatic Service.

This book outlines and analyses the legislative activity of the Union in an area which is currently experiencing exponential growth in terms of both commercial activity and legal significance. The scope of the book is current,pending and proposed Internet-related law on contracts, copyright, data protection, commercial communications, financial services, electronic cash and electronic signatures. John Dickie argues that the Union is in the process of displacing Member State autonomy in the regulation of the Internet. Within that frame, it is argued that there is a lack of focus on the individual in the electronic marketplace and a lack of co-ordination between relevant legislative instruments. This book will be of interest to all those engaged with Union and Internet law, including lawyers, policy-makers and academics.

The mafia is the impenetrable and seemingly infallible embodiment of notoriety and criminality. Umberto Santino, one of Italy's leading mafia experts, here provides a new perspective on the mafia: as a polymorphic organization which encompasses crime, the accumulation of corruptly acquired wealth and power, the cultural code of omerta and consensus. Exploring the movements which strive to fight against the powers of the mafia, such as the campaigns of civil society organizations like the Centro siciliano di documentazione, the author also provides a fresh look at the mechanisms - and struggles - of the antimafia movement.

Producers and Consumers in EU E-Commerce Law argues that the European Union is failing adequately to protect consumers' critical interests in the area of e-commerce. The book compares the Union's close protection of producers' critical interests in e-commerce, considered in terms of authorship and of 'domain-identity', with its faltering steps towards protection of consumers' corresponding interests, considered in terms of fair trading, privacy and (on behalf of children) morality. The book assesses the threats posed to those interests, the extent to which self-help can and does neutralise those threats and, as regards any gaps left, the extent to which the Union has stepped into the breach. The argument is important given that surveys show low levels of consumer confidence in European cross-border e-commerce, a motor of integration par excellence.